Concerts, exhibitions, Eisa performances, etc.

Date

2021年11月11日 (木) (All day)2021年11月12日 (金) (All day)

More information soon

Date

2020年8月28日 (金) 17:30

You are invited to C700 on Friday 28th of August at 5.30PM for this open forum. It will be a safe space to discuss any shortcomings that you have noticed at OIST and wish could be fixed, any topic under diversity is welcome.

Date

2020年10月13日 (火) (All day)2020年10月15日 (木) (All day)

Hosts

  • Professor Edith Heard, Director General of the European Molecular Biology Laboratory
  • Professor Maria Leptin, Director of the European Molecular Biology Organization
  • Professor Erin O’Shea, President of the Howard Hughes Medical Institute

Language: English

Registration:

Registration Fees (include access to all of the talks, digital poster sessions and online group discussions, and help us cover our costs to run the event. For further information please refer to the FAQ page):

Academia

75 Euro

PhD Student

50 Euro

Industry

75 Euro

EMBL Staff

Intranet access

Registration will be on a first-come first-served basis. Your place can only be confirmed after payment of the registration fee.
Types of payments accepted are international bank transfers (only up to 8 weeks before event) and credit card payments.

Date

2020年3月7日 (土) 16:00

中止について

Date

2020年2月8日 (土) 18:00

Chutteny

Date

2020年1月25日 (土) 18:00

We  will be having  Malaysian Kitchen with "Rendang Beef Curry". The chef will be Jesse Everett. The class will be on 25th January on Saturday at 6 pm in the Community Kitchen. Kindly confirm your availability until 21st January for placing the order.

Date

2020年1月25日 (土) (All day)2020年2月27日 (木) (All day)

沖縄県立芸術大学大学院造形芸術研究科展 at OIST

Date

2020年1月25日 (土) (All day)2020年2月27日 (木) (All day)

Art Exhibition by Graduate School of Formative Arts, Okinawa Prefectural University of the Arts

Date

2019年12月7日 (土) 18:00

Dear Foodies 

 

Date

2019年11月9日 (土) 18:00

Dear Foodies :)

Coming cooking class will be Pakistani Chicken Tikka Masala with Rumali Roti.

Chef will be Afshan Jamshaid

Registration deadline: 4th November 2019

Registration link: https://groups.oist.jp/foodies/signup-0

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